Ingredients:
Appx 3 boneless skinless chicken breasts (more or less depending on what you'd like)
1 pkg of dry Italian Seasoning
1 stick of butter (I used half and that was plenty)
1 pkg of Cream Cheese (I use either the lowfat or the non-fat depending on what I have)
1 small can of Cream of Chicken Soup
Combine chicken breasts, Italian Seasoning and butter in your crock pot. Cook on low roughly 4-5 hours (High about 2 hrs)
In the last 30 minutes add the Cream Cheese and the Cream of Chicken Soup. Mix and continue cooking.
Serve with pasta of your choice. We have used angel hair and egg noodles. I hear this is also great stuffed into shells with stove top stuffing on the top along with some cheese.
This is the one recipe EVERYONE in my family continually loves! :)
1 comment:
I use this same recipe only no butter and Cream of Mushroom instead of Chicken and we eat it over rice. Small world!
Post a Comment