Welcome!

I don't know how most of you feel, but I have decided that my menu needs a little more variety. So, in search of new delightful dishes to try, I thought it would be fun to start a recipe swap. I hope you'll take the time to share some of your favorites, and maybe find a few new ones to add to your own collection!

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Sweet Butters

I have not tried these yet, but wanted to remember them and try them out sometime so that is why I am posting them here.  Mmmm! 

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CINNAMON SWEET BUTTER

Ingredients:
  • 1 cup ( 1 stick) unsalted butter, room temperature
  • 1 teaspoon ground cinnamon
  • 2 tablespoons brown sugar

Directions:
  • In a med. bowl, stir (or beat with mixer) together the butter, cinnamon and brown sugar until well combined. Chill. Makes 8 serving.

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CREAMY BROWN SUGAR BUTTER
"This recipe is for a sweet, whipped butter. It tastes great on white breads as well as heavy grain breads. To be served at dinner."

Yields: 1/2 cup butter
Prep Time: 8 minutes
Total Time: 8 minutes

Ingredients:
  • 1 stick (1/4 pound) butter, soft
  • 2 Tbsp heavy cream or milk
  • 1 Tbsp brown sugar, packed
Directions:
  • After butter has softened to room temperature, put in small mixing bowl. Add either heavy cream or milk. Add brown sugar. Use mixer on slow then fast to whip butter until creamy. Keep butter in covered bowl or plastic container. Store in refrigerator when not in use.

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