Welcome!

I don't know how most of you feel, but I have decided that my menu needs a little more variety. So, in search of new delightful dishes to try, I thought it would be fun to start a recipe swap. I hope you'll take the time to share some of your favorites, and maybe find a few new ones to add to your own collection!

Search Recipes

MAYONAISE

In blender, blend:
3 eggs
2 Tbs lemon juice
1 tsp salt

Add and blend:
1/3 cup extra virgin olive oil, or expeller pressed sunflower oil

Then add while blending:
1 1/3 cup more oil, pouring in slowly so that it goes in, in a small stream.
The mixture will thicken as you do this.

When thickened, add:
Pinch of paprika if desired

Stop blending and pour/scrape into container for the refrigerator.

No comments: